{"id":5790,"date":"2009-03-06T19:22:32","date_gmt":"2009-03-06T23:22:32","guid":{"rendered":"http:\/\/blogs.law.harvard.edu\/ceerock\/?p=5790"},"modified":"2009-03-06T19:22:48","modified_gmt":"2009-03-06T23:22:48","slug":"mexi-vegan","status":"publish","type":"post","link":"https:\/\/archive.blogs.harvard.edu\/ceerock\/2009\/03\/06\/mexi-vegan\/","title":{"rendered":"Mexi-vegan"},"content":{"rendered":"<p><a href=\"http:\/\/blogs.law.harvard.edu\/ceerock\/files\/2009\/03\/img_0237.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-5789\" src=\"http:\/\/blogs.law.harvard.edu\/ceerock\/files\/2009\/03\/img_0237.jpg\" alt=\"\" width=\"450\" height=\"337\" \/><\/a><\/p>\n<p>These are from the huge pot of beans and rice I made, along with some guacamole I made, and a warm flour tortilla I didn&#8217;t make. I could eat this meal for days and days (and I have since the pot&#8217;s so big).<\/p>\n<p>I just bought a big bag o&#8217; potatoes so I&#8217;ll be making variations on french fries for the next several days&#8230;<\/p>\n","protected":false},"excerpt":{"rendered":"<p>These are from the huge pot of beans and rice I made, along with some guacamole I made, and a warm flour tortilla I didn&#8217;t make. I could eat this meal for days and days (and I have since the pot&#8217;s so big). I just bought a big bag o&#8217; potatoes so I&#8217;ll be making [&hellip;]<\/p>\n","protected":false},"author":92,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_publicize_message":"","jetpack_publicize_feature_enabled":true,"jetpack_social_post_already_shared":false,"jetpack_social_options":{"image_generator_settings":{"template":"highway","default_image_id":0,"font":"","enabled":false},"version":2},"jetpack_post_was_ever_published":false},"categories":[36],"tags":[],"class_list":["post-5790","post","type-post","status-publish","format-standard","hentry","category-food"],"jetpack_publicize_connections":[],"jetpack_featured_media_url":"","jetpack_sharing_enabled":true,"jetpack_shortlink":"https:\/\/wp.me\/p58QoK-1vo","_links":{"self":[{"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/posts\/5790","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/users\/92"}],"replies":[{"embeddable":true,"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/comments?post=5790"}],"version-history":[{"count":0,"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/posts\/5790\/revisions"}],"wp:attachment":[{"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/media?parent=5790"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/categories?post=5790"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/archive.blogs.harvard.edu\/ceerock\/wp-json\/wp\/v2\/tags?post=5790"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}